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Dalstrong Butcher Knife - 10 inch - Shadow Black Series - Black Titanium Nitride Coated - High Carbon 7CR17MOV-X Vacuum Treated Steel - Breaking Kitchen Knife - Sheath - Slicing Knife - NSF Certified
Designed to be as sleek, aggressive and muscular looking as they are effective, the Dalstrong Shadow Black Series stands out. They're not simply cutting-edge, high-performance tools; they're a statement about you and your style as a chef
Dalstrong Butcher Knife - 10 inch - Shadow Black Series - Black Titanium Nitride Coated - High Carbon 7CR17MOV-X Vacuum Treated Steel - Breaking Kitchen Knife - Sheath - Slicing Knife - NSF Certified
Item #: 44377073

Dalstrong Butcher Knife - 10 inch - Shadow Black Series - Black Titanium Nitride Coated - High Carbon 7CR17MOV-X Vacuum Treated Steel - Breaking

Item #: 44377073

TND 473

Price Details

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*All items will import from US

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Order now and get it around Tuesday, June 30
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Designed to be as sleek, aggressive and muscular looking as they are effective, the Dalstrong Shadow Black Series stands out. They're not simply cutting-edge, high-performance tools; they're a statement about you and your style as a chef
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What Stands Out

Precision Cutting
The 10-inch blade excels in slicing and breaking down meat, offering unparalleled precision for professional butchers and home cooks alike, ensuring effortless cuts every time.
Durable Coating
The black titanium nitride coating enhances durability, reducing wear and tear, while also providing a sleek, modern appearance that resists corrosion and staining for long-lasting performance.
High-Quality Steel
Crafted from high carbon 7CR17MOV-X steel, this knife delivers excellent edge retention and sharpness, making it ideal for demanding culinary tasks and ensuring a reliable choice for serious chefs.

Product Details

Discover the DALSTRONG Butcher & Breaking Knife from the Shadow Black Series. With its black titanium nitride coating, high carbon steel, and NSF certification, it's perfect for professional use. Get yours now at Ubuy Tunisia!
Item Weight1.5 lbs (680 grams)

Who Should Buy?

Suitable For
  • Professional Butchers

    Ideal for professional butchers who require a sturdy knife for breaking down meat effortlessly and efficiently.

  • Home Cooks

    Great for home cooks who enjoy preparing large cuts of meat and need a durable tool for their kitchen.

  • Outdoor Enthusiasts

    Perfect for hunters or outdoor enthusiasts who need a reliable knife for field dressing and preparing game meat.

Not Suitable For
  • Casual Users

    Not suitable for casual users who require a small, lightweight knife for basic kitchen tasks or slicing.

  • Vegetarians/Vegans

    Not recommended for vegetarians or vegans who do not require a butcher knife for their food preparation needs.

  • Limited Storage

    Unsuitable for those with limited kitchen storage space, as its size requires more room for proper storage.

Product Description

Dalstrong Butcher Knife - 10 inch - Shadow Black Series - Black Titanium Nitride Coated - High Carbon 7CR17MOV-X Vacuum Treated Steel - Breaking Kitchen Knife - Sheath - Slicing Knife - NSF Certified

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What is the blade material of the Dalstrong Bull-Nose Butcher Knife?

    Answer: The blade of the Dalstrong Bull-Nose Butcher Knife is made from high carbon 7CR17MOV-X steel. This type of steel is known for its durability, excellent edge retention, and resistance to rust and corrosion. Because of its high carbon content, it provides superior sharpness and strength, making it ideal for breaking down larger cuts of meat. This makes the knife not only effective for professional chefs but also for passionate home cooks who value performance.
  • Question: What are the benefits of the black titanium nitride coating?

    Answer: The black titanium nitride coating on the blade of the Dalstrong Bull-Nose Butcher Knife serves multiple purposes. It enhances the knife's non-stick properties, reduces friction while cutting, and provides added corrosion resistance. Additionally, it gives the knife a sleek, modern aesthetic. Chefs often find that this coating helps prevent food particles from adhering to the blade, making it easier to work through various meats and keeping the knife cleaner during use.
  • Question: Is the Dalstrong Bull-Nose Butcher Knife suitable for professional chefs?

    Answer: Yes, the Dalstrong Bull-Nose Butcher Knife is specifically designed to meet the rigorous demands of professional chefs. Its robust construction, ergonomic handle, and precise blade design make it suitable for heavy-duty tasks. Whether you’re breaking down large cuts of meat or performing intricate tasks like trimming beef, this knife excels. Many professionals appreciate having a tool that enhances their efficiency and quality of work in a high-paced kitchen environment.
  • Question: What tasks can the Dalstrong Bull-Nose Butcher Knife handle effectively?

    Answer: The Dalstrong Bull-Nose Butcher Knife is particularly effective for tasks like breaking down large cuts of meat, trimming fat, and portioning. Its broad, curved blade allows for powerful cuts while maintaining control, making it perfect for butchering various types of protein. Home cooks, as well as professional butchers, will find it useful for everything from prepping a weekend barbecue to crafting gourmet dishes in a restaurant kitchen.
  • Question: How should I care for my Dalstrong Bull-Nose Butcher Knife?

    Answer: Caring for your Dalstrong Bull-Nose Butcher Knife is essential to maintain its performance and longevity. Always hand wash the knife with mild soap and warm water, followed by drying it thoroughly. Avoid the dishwasher, as it can damage the blade and handle materials. Regularly honing the edge will keep it sharp, while occasional professional sharpening can restore its precision. Proper care will ensure that the knife performs excellently for years to come.
  • Question: What is the weight of the Dalstrong Bull-Nose Butcher Knife?

    Answer: The weight of the Dalstrong Bull-Nose Butcher Knife provides a balance that caters to rigorous cutting tasks. It is designed to feel substantial yet manageable in your hand, allowing for controlled movements while cutting through tough meats. This characteristic helps reduce wrist fatigue, making it comfortable to use during extended periods in the kitchen.
  • Question: Who would benefit from using the Dalstrong Bull-Nose Butcher Knife?

    Answer: The Dalstrong Bull-Nose Butcher Knife benefits anyone from home cooks to culinary professionals. If you frequently work with large cuts of meat or enjoy butchering at home, this knife provides the precision and strength needed for effective preparation. Its ergonomic design makes it suitable for individuals who prioritize comfort and performance in their kitchen tools.
  • Question: What makes the Dalstrong Bull-Nose Butcher Knife stand out from other knives?

    Answer: The Dalstrong Bull-Nose Butcher Knife stands out due to its unique combination of high-quality materials and exceptional craftsmanship. With its high carbon steel construction paired with a black titanium nitride coating, it offers enhanced durability and aesthetics. Additionally, its design emphasizes both function and comfort, making it an ideal choice compared to standard butcher knives that may lack the same level of performance.
  • Question: Can I use the Dalstrong Bull-Nose Butcher Knife for tasks besides butchering?

    Answer: Absolutely! While the primary design of the Dalstrong Bull-Nose Butcher Knife is suited for butchering, its versatility allows it to handle various kitchen tasks. You can use it for slicing, dicing, and even chopping vegetables when needed. Its broad blade provides the added advantage of handling large ingredients, making it a multi-functional tool in your kitchen arsenal.
  • Question: Where can I buy the Dalstrong Bull-Nose Butcher Knife?

    Answer: You can buy the Dalstrong Bull-Nose Butcher Knife at Ubuy in Tunisia. Ubuy offers a wide selection of Dalstrong knives, including the Bull-Nose Butcher Knife, with convenient shopping options tailored to customers in your region. Ubuy's platform provides an efficient way to acquire high-quality kitchen tools that elevate your culinary experiences.

Dalstrong Chef's Knives Editorial Review

The DALSTRONG Butcher & Breaking Knife is a part of the Shadow Black series and is coated with black titanium nitride. The blade is made of high carbon 7CR17MOV-X vacuum treated steel, and is NSF certified. The blade is 245mm long and is great for butcher cutting. However, if you require heavy-duty use like a meat shop, look into the Shogun Series Cleavers. Feedback:

Customer Reviews & Ratings

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Pros

  • Looks aesthetically pleasing
  • Sharp cuts with extra cutting of whole chicken
  • Razor-sharp blade

Cons

  • Black coating peels off easily

Product Price History

Important information

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